3 Easy Veggie-Filled Breakfast Burritos

If you’re looking to add more vegetables to your diet, why not start with the most important meal of the day?! It can seem difficult to get veggies in at breakfast, especially if you’re rushing to get out the door. But don’t stress, it’s not impossible! We’ve got three – that’s right, THREE – easy and veggie-filled breakfast burrito recipes, that will help you #ThinkVeggiesFirst in no-time flat.

The best part? These burritos guarantee a delicious, plant-powered start to your day quickly and easily. Now that we have your stomach growling, read on for recipes for our favorite super tasty breakfast burritos.

Asparagus & Kale Breakfast Burrito

This burrito takes a classic breakfast of scrambled eggs and cheese and adds in a little extra green. All you need is eggs, swiss cheese, Asparagus & Kale, and your tortilla of choice. Once you’ve got the ingredients, you’re just a few steps away from the perfect breakfast.

To make this burrito:

1. Make your scrambled eggs. You can find a recipe for great eggs here. 
2. Prepare your Asparagus & Kale according to the instructions on the bag. Or, you can find them here.
3.  Add your eggs and Asparagus & Kale to your tortilla. Top with swiss cheese.
4. Tuck and roll the tortilla, and eat!

Tip: You can heat your tortillas by wrapping them in a damp paper towel and heating them in the microwave.

Asian Tofu Scramble Breakfast Burrito {Vegan}

This burrito is a spin on breakfast and Asian cuisines, making one delish dish. All it takes is two ingredients and the sauces of your choice! So bust out your Vegetable Medley and some tofu, and you’re on your way to mouthwatering goodness.

To make this burrito:

1. Cube and lightly sautee tofu in a skillet until browned.
2. Prepare your Tommy’s Vegetable Medley according to the instructions on the bag. Or, you can find cooking instructions here.
3. Add your Vegetable Medley to the cooked tofu and lightly toss with Hoisin sauce.
4. Add to your tortilla, wrap it up, and enjoy!

Tip: You can follow the recipe’s sauce recommendation, or use others like soy sauce or Sriracha.

Super Greens Breakfast Burrito

Our last burrito on the grand tour of veggie-filled breakfast is packed full of greens. Super greens, to be exact. Add in some eggs and cheese, and BAM – here comes the flavor. (It’s okay to drool, we won’t tell anyone).

To make this burrito:

1. Make scrambled eggs. You can find a recipe here.
2. Prepare the Super Greens according to the instructions on the bag. Or, you can find them here.
3. Add your eggs and Super Greens to your tortilla. Top with cheddar cheese.
4. Roll up your burrito, and eat!

Tip: You can use corn, flour, or spinach tortillas for your burrito!  Spinach really adds that Super Green pop of color.

Tommy’s = Healthy Breakfast Made Easy

We know that breakfast is important. But so are vegetables! And we want you to have the best of both worlds. With these burritos, you’ll get a punch of flavor and nutrients for all-day energy. You can even customize them to fit your diet or tastes – the possibilities are endless – so whether you’re up and at ’em at 5 am, or rolling out of bed at noon, start your mornings right with a delicious helping of Tommy’s vegetables.

Have you tried adding veggies to your breakfast burritos? Leave us a comment and let us know your favorite combinations!