If you still want to celebrate game day, but want a healthier snack that doesn’t skimp on flavor, then try this amazing guacamole recipe! Pair it with classic corn chips, spoon it on top of fajitas, or have a low-carb fiesta by using celery and carrots as dippers. The best part? You won’t get up from the couch after the big game feeling like you just ate a cinder block!
Enjoy!
Super Greens Guacamole
Ingredients:
- 3 Ripe Avocados (Medium)
- 1 Jalapeno, seeds removed, minced
- ½ bag Tommy’s Organic Super Greens, cooked, drained and chilled (OR Tommy’s Super Greens)
- ½ Lime, juiced
- ¼ cup Cilantro, chopped
- ¼ cup Canned Tomatoes with Green Chilis, drained
- ½ tsp Garlic Powder Kosher Salt, as desired
Servings: 8 Servings
Prep Time: 15 minutes
This Recipe is: Dairy Free, Egg Free, Nut Free, Vegan, Vegetarian
Cook For:
Appetizer
Cuisine Type: Mexican
Directions:
- Cut the avocados in half, remove the pits, and scoop out the insides into a mixing bowl. Using a fork, smash the avocado until it has reached your favorite consistency (we prefer chunky).
- Add all the remaining ingredients and gently fold into the smashed avocado.
- Refrigerate for up to two hours or serve immediately with your favorite dippers!
Review This Recipe